Archive
Every published post, newest first. Looking for something to cook? Browse recipes by category.
2021 (1 post)
January (1 post)
2020 (30 posts)
December (5 posts)
September (1 post)
August (2 posts)
July (2 posts)
June (5 posts)
May (5 posts)
April (6 posts)
March (1 post)
2019 (84 posts)
December (8 posts)
- — Spicy Mango-Cucumber Salad W/Lime Dressing
- — Qinoa Bowl With Marinated Tofu & Spicy Chickpeas
- — Stuffed Karela (Bittermelon With Onion-Tomato Filling)
- — Coleslaw 2 Ways - Cabbage Salad With Creamy OR Lemony Dressing
- — Fresh & Tangy Cucumber Salad With Chili-Lime Dressing
- — Pumpkins (Winter Squash) 2 ways: Thoran (Stir-Fry) & Kootu (Stew)
- — Traditional Mor Kali (Coconut-Scented Savory Rice Cake)
- — Okra Curry With Roasted Coconut & Tamarind (Vendakkai Thenga Kuzhambu)
November (18 posts)
- — Lentil Burgers
- — Maple Roasted Carrots With Citrusy Carrot-Tops Chimichurri
- — Kathirikai Rasavangi (Eggplant Stew With Dal & Coconut)
- — Quick and Easy Spinach Salad
- — Almost Bagel Spice & Seed Mix
- — VEGETARIAN BOLOGNESE SAUCE WITH VEGETABLE "PASTA"
- — Buttery Chickpeas ( Vegan Garbanzo Bean Stew)
- — Holiday Bread Casserole, Gluten-Free
- — Bread Upma (Toasted Bread With Veggies, Indian Style)
- — Easy 10 minute Noodles I, Italian Style
- — Cranberry & Apple Chutney
- — A Trio Of Oil-Free Daily Dressings For Every Day Salads - TAHINI, MAPLE MUSTARD, & CREAMY LEMON
- — Pasta With Roasted Butternut Squash & Onions
- — Warm Black Bean Salad With Limey Mojito Dressing
- — Caldo Verde (Portuguese-style Mashed Potato Soup With Beans & Greens)
- — Sizzling Tortilla Soup
- — TOFU TIKKA MASALA (VEGAN & GLUTEN-FREE)
- — Salsa Roja (Emergency Salsa!)
October (13 posts)
- — Pasta with Lemony Ricotta Basil & Thyme
- — Carrot Creme (Easy & Delicious Creamy Carrot Soup)
- — Sriracha Tofu Hack
- — Creamy & Fresh Tomato Salad/Salsa (Salsa With Cashew/Coconut Cream & Peanuts)
- — Cilantro Pesto, Vegan and Oil-free
- — Black-eyed Peas With Greens, Kerala Style (For New Year's Day or Any Day)
- — Green Papaya/Chayote Squash Salad With Lime Dressing
- — Smoky Almond/Mame Pâté With Caramelized Garlic (Almond & Soy Bean Pâté)
- — Cauliflower Lemon Rice (Grain-Free Lemon "Rice")
- — Rice Noodles/Sevai II - Puli (Tamarind) & Thair (Yogurt) Sevai
- — Paruppu Thogayal (Hummus-like Dal Chutney)
- — Chili Tofu
- — Rice Noodles I - 3 Ways - Simply Seasoned, Lemony, & Coconut (Quick Sevai - Simple, Elumichai, & Thengai)
September (25 posts)
- — Cilantro Scented Green Rice (Kothamalli Pulav)
- — Kadalai Theeyal (Kerala Style Chickpeas Curry in Tamarind Sauce)
- — Vegan & Gluten Free Stroganoff ( Pasta With Creamy Mushroom Sauce)
- — VATHAL KUZHAMBU II (Tamarind Sauce With Freshly Ground Spices)
- — Spicy Deviled Potatoes With Lime Dressing
- — Mung Dal Cheela II (Mung Bean Crepes/Cakes)
- — Chayote, Mango & Apple Salad With Spicy Lime Dressing
- — Vattal Kuzhambu I (Easy Spiced Tamarind Sauce)
- — Tasty Mushroom Burger (Vegan, Gluten Free Burger)
- — "Cheezy" Potato-Onion-Celery Soup
- — Rice Noodles - Quick Stirfry or Soup
- — Bisi Bele Bath (Indian Rice & Lentil Risotto With Assorted Vegetables)
- — Kadalai Paruppu Chundal/Sundal (Savory Split Pea/Chana Dal Stir-fry)
- — Curried Potato Hash With Tofu & Summer Vegetables
- — Salsa Caribeño (Caribean Style Multi-purpose Sauce With Coconut Milk)
- — Many Bean Salad W/Grilled Corn
- — Mirchi Ka Salan (Green Chile Curry In Tamarind, Peanut, & Coconut Sauce)
- — Cauliflower Yogurt Rice (Grain-Free "Yogurt Rice")
- — Kariveppilai Kuzhambu (Curry Leaf Sauce W/Tamaraind)
- — Veggie Sloppy Joes Indian Style - Quick Pav Bhaji
- — Casamiento (Central & South American Rice & Black Beans)
- — Rice Noodles With Assorted Vegetables (Vegetable Sevai)
- — Chadachadayam (Rice Pudding/Payasam With Coconut Milk)
- — Grilled Corn Salad With Smokey Hatch Chiles
- — Chile-Garlic Thokku/Chutney (Chile-Garlic Sauce With Soy Sauce)
August (10 posts)
- — Easy Gluten Free Apple Crumble w/Berries
- — Mulagai Podi II (Spiced Dry Lentil Chutney/Dip W/Two Dals)
- — Lemony Quinoa
- — Crisp, Spicy, Celery & Daikon Salad
- — Chinese Eggplant Salad
- — Baba Ganoush/Ghanoush/Ghanouj (Smoky Eggplant Spread/Dip)
- — Garam Masala (Homemade Spice Mix W/Cinnamon, Cloves, Cardamom, etc)
- — Grilled Corn Salad With Maple-Lime Dressing
- — Hema's Everyday Fresh Coriander-Mint Chutney
- — Garlicky Gluten-Free Spaghetti With Mushrooms & Spinach
May (3 posts)
March (1 post)
February (4 posts)
2018 (43 posts)
November (1 post)
August (4 posts)
July (10 posts)
- — Roasted Cauliflower Gratin (Roasted Cauliflower Casserole)
- — Mexican-Style Many-Layer-Dip With Homemade Chips
- — Zucchini Pachadi/Raita With Onions & Tomatoes (Non-Dairy Vegetable Salad)
- — QUICK THAI RED CURRY/SOUP WITH NOODLES & VEGGIES
- — Hema's Masala Gud, Original & Makeovers (Digestive Indian Nut & Seed Bar With Spices)
- — SHUKTO (Mixed Vegetable Stew W/Coconut & Spices - BENGALI AVIYAL!)
- — Mangai Vellarikai Kootan (Green Mango & Cucumber Stew)
- — Fresh Fruit Salad With Custard
- — Cauliflower Tabbouleh (Grain-free Vegetable Salad)
- — Spinach Salad With Strawberries, Blueberries, & Pecans
June (5 posts)
May (4 posts)
April (2 posts)
March (14 posts)
- — Crunchy, Munchy Cabbage Salad
- — Easy One-Pot Biryani (Indian Layered Rice Pilaf With Vegetables)
- — Lentil Or Kollu Masala (Sprouted [Or Not!] Lentil Or Horsegram/Muthirai/Kulith Curry)
- — Masala Bruschetta (Indian Style Toast With Veggie Topping)
- — Creamy Roasted Asparagus Soup
- — Smoky Roasted Red Bell Pepper Hummus (Garbanzo Spread/Dip W/Roasted Red Bells)
- — Pasta Primavera
- — Split Pea Soup (Almost Andersen's Famous Pea Soup)
- — Vegetable Salna (Vegetable Stew With Vadouvan/Vadakam)
- — Vadouvan/Thalippu Vadakam (Tamil Nadu (South India) Spice Mix W/Assorted Spices, Shallots & Garlic)
- — Easy, Tasty, Simple Chole (Simplest Chickpeas/Garbanzo Beans Curry)
- — Smoky Sweet Potato Hash With Tofu
- — Garlic Chutney Topping (Amma's Garlic Relish for Pizza, Pasta, and Everything Else)
- — Almond-Sunflower Seed Sandwich Spread Or Dip
February (1 post)
2017 (47 posts)
December (4 posts)
November (3 posts)
October (2 posts)
September (5 posts)
- — Homemade Tandoori Masala (Indian Barbque Spice Mix)
- — Checca - Indian-style OR Italian-style (Chopped Tomato Salad)
- — Beet Thepla (Spiced Beet Chapati OR Flatbread)
- — Falafel With Fixings (Crisp Chickpea Balls, Crunchy Salad, & Tahini Sauce)
- — Kaalan (Kerala Non-Dairy "Yogurt" Coconut Curry - Onam Special)
August (2 posts)
July (5 posts)
- — Karela (Parikkai) Atho (Burmese Style Bittermelon With Onions, Tomatoes, Peanuts & Sesame)
- — Kollu Rasam (Horse Gram Rasam - Soup With Tamarind & Tomatoes)
- — Kollu Thoran/Sundal/Chundal (Horsegram With Coconut)
- — Mattar Pulav (Fragrant Basmati Rice Pilaf With Fresh Peas)
- — Chembu Thal Kadalai Kootu (Taro Leaves & Stems Stew With Chickpeas)
June (13 posts)
- — Poori (Whole Wheat Fried Puffed Breads)
- — Mushroom Methi Malai Do Pyaza (Mushrooms In Tomato Onion Sauce)
- — Jackfruit Biriyani (Rice Pilaf With Jackfruit)
- — Biriyani Masala (Homemade Spice Mix For Rice Pilaf & Curries)
- — Quick & Easy Korma (Vegetables In Cashew-Coconut Sauce)
- — Non-Dairy Mor Kuzhambu (Delicious "Yogurt" Stew With Coconut)
- — Easy Tofu Makhani ("Buttery" Tofu in Mild Tomato Sauce)
- — Mexican Fiesta Bowl (Simmered Beans, Cilantro Rice & Pan-Toasted Veggies)
- — Simple Cilantro-Lime Rice (For Mexican & Indian Meals)
- — Blo's Whacky Cake (Vegan Chocolate Cake) With Chocolate Frosting
- — Roasted Potatoes - Aloo/Batata Roast or Patates Fournou
- — Povitica/Potica (Rich Pastry Layered With Almond Filling)
- — Gajrela (Carrot Halwa) Fudgy Carrot Dessert
May (4 posts)
April (6 posts)
- — Mushroom Carpaccio - Two Ways! (Chive-Lemon OR Tomato-Basil)
- — Roasted Pumpkin Bisque (Simple & Delicious Creamy Pumpkin Soup)
- — Warm Noodles & Veggie Salad With Sriracha Tofu & Garlic-Ginger Dressing (Asian Style)
- — Simple Kadapa (Dal & Veggie Stew With Coconut)
- — Sichuan Style Asparagus with Ginger and Garlic
- — Quick & Easy Thai Red Curry
March (1 post)
2016 (1 post)
December (1 post)
2015 (13 posts)
July (6 posts)
- — Instant Uthappam (Indian Pancakes With Veggies)
- — Creamy Cilantro Dip & Dressing
- — Multi-Grain Spiced Kichdi (Multi-Grain Risotto With Indian Spices)
- — Frijoles De La Olla (Flavorful Bean Stew)
- — Kale Bhel Salad (Green Salad with an Indian Twist!)
- — Pad Thai Salad (Raw Veggie Noodles With Peanut Dressing)
June (1 post)
April (3 posts)
March (1 post)
February (2 posts)
2014 (18 posts)
December (1 post)
November (2 posts)
October (2 posts)
September (3 posts)
August (6 posts)
2013 (49 posts)
December (4 posts)
November (3 posts)
October (5 posts)
September (12 posts)
- — Sweet Potato Patties (Yam Latkes/Cakes)
- — Thattai (Savory Rice & Lentil Crackers)
- — Corn & Cucumber Salsa Salad
- — Kothu Roti/Paratha - Sweet or Savory? (Indian "Milk-Toast" & Chapati Stir-Fry)
- — Easy Burritos For A Weeknight
- — Payar Curry (Mung Bean Stew Kerala Style)
- — Pumpkin Peperonata (Pumpkin & Peppers)
- — Fava: Greek Red Lentil/Mung Bean Puree
- — Aapams/Hoppers (Rice and Coconut Pancakes)
- — Simple Korma (Tangy Vegetable Stew With Coconut)
- — Sweet Potato Stew (Ishtu With Coconut Milk & Sweet Spices)
- — Super & Delicious Foods to Live By
August (2 posts)
July (4 posts)
June (1 post)
April (3 posts)
March (6 posts)
February (5 posts)
2012 (37 posts)
December (3 posts)
November (1 post)
September (2 posts)
August (2 posts)
July (4 posts)
May (8 posts)
April (2 posts)
March (6 posts)
February (6 posts)
January (3 posts)
2011 (83 posts)
December (11 posts)
- — Black-Eyed Peas With Coconut
- — Ma Ki Dal/Dal Makhani (Whole Urad & Kidney Beans Punjabi Style)
- — Rajma II (Traditional Red Kidney Beans)
- — Mushroom & Spinach Stroganoff
- — Amazingly Simple Super Snacks
- — Creamy Mushroom Sauce With Fresh Herbs
- — Fast & Fabulous Couscous Upma (Couscous Indian Style)
- — Kappa Puzhukku (Fresh Yuca, Cassava, or Tapioca Stew)
- — Mathan & Karamani Erisseri (Pumpkin & Red Cow Peas Stew With Toasted Coconut)
- — Easy Chocolate Pudding
- — White Kurma/Qorma (Aromatic Vegetable Stew)
November (12 posts)
- — Jack Fruit Seed and Green Banana Mezhukupuratti (Vazhakkai and Chakkakuru Fry)
- — Pumpkin Bread Pudding
- — Sweet Potato Chutney With Roasted Dals
- — Autumn Splendor Roasted Vegetables
- — Roasted Tofu
- — Peerkankai Tholi Thogayal (Ridge Gourd Peel Chutney)
- — Rajma (Red Kidney Bean Stew)
- — Mango Kadi (Mango Stew)
- — Roasted Pumpkin Soup With Sri Lankan Spices
- — Simple Spinach Raita (Creamy Spinach Salad)
- — Rawa Idli (Savory Steamed Cakes)
- — Oat Bran Dosa (Savory Pancakes)
October (4 posts)
September (3 posts)
August (3 posts)
July (9 posts)
- — Stuffed Peppers & Tomatoes (Stuffed Veggies Turkish Style)
- — Dal Chutney (Roasted Chick Pea Chutney)
- — Broccoli With Coconut (Broccoli Thoran)
- — Dal With Celery (Mung Beans With Celery)
- — Homegrown Greens/Herbs: Coriander/Cilantro (Coriandrum sativum)
- — Spring Rolls (Asian Veggie Wraps)
- — Vada Curry (Steamed Lentil Cake Stew)
- — Paruppu Urundai Kuzhambu (Lentil Dumplings/Kofte In Tamarind Sauce)
- — Hummus Wraps (Flatbread Rolls With Hummus/Spread & Veggies)
June (12 posts)
- — Hot Lemon/Lime Pickles
- — Tom Yum Soup (Thai Hot & Sour Soup)
- — Atho - Burmese Style Greens With Peanuts & Sesame
- — Pita Bread Skillet Samosas (Skillet Toasted Samosas)
- — Sweet Potatoes With Lankan Spices
- — Palak Shorva (Spinach Soup)
- — Tina's Orbe'Mint Bruschetta
- — Zucchini With Besan (Zucchini Side Dish With Garbanzo Flour)
- — Green Beans With Hoisin Sauce
- — Quick Fried Rice With Tofu
- — Roasted Broccoli With Mojo Sauce
- — Sai Bhaji (Dal & Vegetable Stew Sindhi Style)
May (4 posts)
April (10 posts)
- — Orange Raisin Scones
- — Gobhi Kheema (Cauliflower Mince)
- — Smoky Chile Salsa
- — Garlic Bud Chutney
- — Roasted Vegetable Torta (Hot, Crusty Sandwich)
- — Chile Pickles With Fennel and Fenugreek
- — Roasted Asparagus
- — White Bean Dip (White Bean Hummus)
- — Cran-Apple Preserves (Cranberry Jam With Apples)
- — Pumpkin Thogayal (Winter Squash Chutney - Spicy Pumpkin Hummus!)
March (4 posts)
February (8 posts)
- — Thank you!
- — Pakoda (Vegetable Fritters)
- — Black Beans Salad With Lime Dressing
- — Handwa (Eggless Corn Muffins with Vegetables and Indian Spices)
- — Tom Kha (Thai Soup With Coconut Milk)
- — Thai Style Chili-Garlic Sauce (Nam Prik)
- — Bhel Puri (Salad Snack: Puffed Rice With Veggies)
- — Bread-Free "Bruschetta" ( Veggies Filled With White Bean Salad)
2010 (95 posts)
December (14 posts)
- — Homemade Macaroni & Cheese (Pasta With Cheese Sauce)
- — Idli (Basic Steamed Savory Rice and Lentil Cakes With Raw Rice)
- — Saag Paneer (Velvety Greens With Cheese/Tofu Cubes)
- — Fresh Tomato & Kalamata Olive Bruschetta
- — Inji Kashayam (Ginger Tea)
- — Bruschetta With Eggplant Spread & Herb Salad
- — Curtido (Salvadoran Cabbage Salad)
- — Eggless Cheesecake With Raspberry Coulis
- — Jeera Charu (Cumin & Pepper Rasam)
- — Vegan Corn Chowder (Gluten & Dairy Free Corn Soup With Leeks)
- — Salsa Pulav/Arroz Rojo (Salsa Rice)
- — Sweet Potato Pie (Crust/Egg/Gluten, Dairy, & Fat-free)
- — Basic Black Beans
- — Cabbage Kofte (Vegan Veggie Balls In Tomato Sauce)
November (6 posts)
- — Cranberry Pulav (Basmati Rice With Cranberries and Fragrant Spices)
- — Mixed Vegetable Ishtu (Vegetable Stew In Coconut Milk)
- — Homegrown Greens: Taro Leaves (Colocasia esculenta)
- — Sago Payasam (Tapioca {"Bubble"} Pudding)
- — Fresh Apple Ginger Cake (Vegan)
- — Jam Bars (Buttery Cookie Bars With Fruity Filling)
October (4 posts)
September (7 posts)
August (5 posts)
July (15 posts)
- — How To Make Home-Made Paneer Cheese
- — Sweet Potato (Yam) Soup
- — Snow Ball Cookies (Cardamom Scented Almond Cookies)
- — Peppery Potatoes (Roasted Potatoes With Black Pepper)
- — Home Grown Greens/Herbs - Gongura (Hibiscus subdariffa)
- — Puli Thogayal (Tamarind Chutney With Coconut)
- — Roasted Pepper Boats & Vegetable Roll-ups With Goat Cheese
- — Citron, Etrog, or Esrog (Citrus medica)
- — Basic Pesto (Basil Sauce With Garlic)
- — Home Grown Greens/Veggies: Chayote Squash (Sechium edule)
- — Oats Pongal (Steel-cut Oats & Mung Dal Porridge)
- — Homegrown Greens/Herbs: Sorrel (Rumex acetosa)
- — I See Red, Red Cabbage! (Really Red Cabbage & Beet Salad)
- — An Ode to Beans, Glorious Beans (How To Cook Dried Beans)
- — Red Lentil Soup (Mercimek Corba)
June (11 posts)
- — Strawberry Sharbat/Cooler (Agua Fresca)
- — Pesarat (Mung Bean Pancakes/Vegan O konomi yaki)
- — Polenta "French Toast" (Gluten & Egg-free)
- — Bruschetta With Ricotta,Tomato & Basil
- — Breakfast Polenta (Gluten-free)
- — Homegrown Greens/Herbs: Swiss Chard (Beta vulgaris var.)
- — Wonder of Laughter - The Best Medicine
- — Cucumber & Tomato Carpaccio (Composed Vegetable Salad)
- — Vegetarian Chili (Bean Stew With Vegetables)
- — Lemongrass Rasam (Lemongrass Scented Light Indian Soup)
- — How to Wash Fruits & Vegetables
May (8 posts)
- — Vegetable Caviar (Roasted Eggplant & Pepper Dip/Salad)
- — Home Grown Greens/Herbs - Lemongrass (Cymbopogon citratus)
- — Home Grown Greens/Herbs: Arugula (Rocket)
- — Home Grown Greens/Herbs: Sweet Potato/Yam Leaves (Ipomea batatas)
- — Homemade Vegetable Broth/Stock
- — Celery, Leek & Potato Soup
- — Basic Baked Polenta (Italian Cornmeal Mush)
- — Potato -Tomato Korma (Potato Stew With Coconut)
April (10 posts)
- — Stone Soup (Barley, Beans, & Vegetable Soup)
- — Lemon/Lime Pickles With Ginger & Green Chile (Preserved Lemons/Limes)
- — Kidney Bean and Whole Mung Dal (Bean Stew)
- — Whole Mung Kuzhambu (Chettinad Style Mung Bean Stew)
- — Shobha's Spicy Green Chutney
- — Hema's Black Currant Sponge Cake
- — Good & Good For You Red Velvet Cake
- — Vegan Lemony Soda Bread With Poppy Seeds
- — Fried Rice With Fresh Tomato Coulis
- — Linola's Egg-less Apple Cherry Upside Down Cake
March (8 posts)
- — Healing Soup (Healthy Vegetable Soup)
- — Kate D's Irish Soda Bread Al'Orange
- — Deepa's Quick Strawberry Jam
- — Chili-Tomato Chutney With Garlic & Shallots
- — Baked Upma (Indian Polenta)
- — Simple Tomato Pachadi (Tomato Chutney)
- — Poricha Kuzhambu (Lentil and Vegetable Stew With Coconut)
- — Baked Peperonata (Bell Pepper With Onions and Tomatoes)
February (1 post)
January (6 posts)
- — Roasted Parsnips, Potatoes, & Peppers
- — Vegetable Enchiladas With Roasted Green Chili Salsa
- — Jicama Salad (Veggie Salad With Lime)
- — Crispy Vegetable Cakes (Healthy Hash Browns)
- — Hoppin' John and Greens Indian Style (Black-eyed Pea Dal & Aloo-Palak)
- — Confetti Lime Rice (Rice With Vegetables & Lime Juice)
2009 (52 posts)
December (5 posts)
November (4 posts)
October (2 posts)
September (4 posts)
August (6 posts)
July (12 posts)
- — Oats Kanji A La Shobhaa (Sweet/Savory Porridge)
- — Malabar Spinach (Basella alba & rubra) Homegrown Greens
- — Vendakkai Masala (Stir Fried Okra With Onions & Spices)
- — Lemony Rice Salad With Feta Cheese and Kalamata Olives
- — Ney Payasam (Rice Pudding With Ghee)
- — Masala Masoor (Lentil Stew With Onions & Tomatoes)
- — Lentil Salad With Walnuts
- — More Garden Pictures
- — Hema's Onion-Garlic Chutney With Tamarind
- — Bajjis (Vegan Vegetable Fritters)
- — Owl Babies
- — Composting
June (4 posts)
May (3 posts)
April (3 posts)
February (6 posts)
- — Authentic Sambar (Lentil And Vegetable Stew With Freshly Ground Spices)
- — Trifle (Sponge Cake Dessert With Fruit, Custard, and Whipped Cream)
- — Plantain Podimas (Green Plantain or Banana With Coconut)
- — Batata Poha OR Aval Upma With Potatoes (Seasoned Rice Flakes With Veggies)
- — Beets Thoran (Warm Beet Slaw With Coconut)
- — Val Beans (Mochai) Dolichos lablab & Cabbage Thoran With Val
January (3 posts)
2008 (125 posts)
December (11 posts)
- — Lemony Aval (Beaten Rice or Poha With Lime/lemon)
- — Puli Aval (Rice Flakes Or Poha With Tamarind)
- — Aval Upma (Basic Seasoned Poha or Rice Flakes)
- — Tangy Red Bell Pepper and Coconut Chutney With Tamarind
- — Gratin: Potatoes, Butternut Squash, And Sweet Potatoes With Leeks & Fennel
- — Valencian Gypsy Soup (Olla Gitana)
- — Beetroot Salad
- — Banana Bread
- — Corn Muffins (Vegan Corn Muffins OR Cornbread)
- — Basic Potato Curry With Carrots & Green Beans
- — Garden Vegetable Soup
November (11 posts)
- — Roasted Taro Root or Potatoes (Spicy Arbi or Aloo Fry)
- — Cranberry Thokku (Savory Cranberry Relish)
- — Roasted Broccoli Salad With Sun-Dried Tomatoes
- — Potato Podimas (Mashed Potatoes Indian Style)
- — Olan (Coconut milk & Curry Leaves Scented Vegetable Stew)
- — Ishtu (Kerala Style Creamy Vegetable Stew With Coconut Milk)
- — Quick Whole Wheat Dosa (Quick Indian Lacy Pancakes)
- — Quick Rice Flour Dosa (Light and Lacy Indian Rice Flour Crepes)
- — Green Chili Chutney (Green Chili Relish)
- — Fresh Coconut Chutney (Coconut Relish)
- — Parikkai Pitla (Bittermelon and Lentil Stew With Coconut and Tamarind)
October (10 posts)
- — Periamma's Mung Dal Kootu (Indian Stew With Assorted Vegetables)
- — Rasam Powder (South Indian Spice Mix)
- — Simple Sambar ( Spicy Stew of Lentils With Vegetables)
- — Sambar Powder (South Indian Spice Mix)
- — Shobhaa's Mulagu Rasam (Pepper Rasam or Soup)
- — Everyday Rasam (Spicy Lentil Tomato Soup)
- — Apple-Ginger Coffee Cake With Streusel Topping
- — Red, White, And Green Pasta With Pine Nuts (Pasta With Broccoli, Cauliflower, Cherry Tomatoes)
- — Broccoli Chowder (Creamy Broccoli Soup With Potatoes And Corn)
- — Malai Kofta (Vegetables Balls in Roasted Tomato-Pepper Sauce)
September (9 posts)
- — Simple Pasta Salad
- — Mung Dal Soup With Spinach And Indian Spices
- — Basic Apple Crisp (Baked Apple Slices With Crumble Topping)
- — Roasted Eggplant Pachadi/Raita (Roasted Eggplant Salad With Yogurt)
- — Radish Greens Thoran with Fresh Coconut
- — Saucy Potato Curry (Spicy Potato & Onion Stew)
- — Yogurt (How To Make Homemade Yogurt)
- — Rice and Whole Urud Adai (Rice and Black Lentil Pancakes For Karthikai Deepam)
- — Quick & Easy Ras Malai (Ricotta Cheese Dessert With Almonds & Pistachios)
June (36 posts)
- — Rava Kesari/Sooji Halwa (Indian Cream of Wheat Halwa/Pudding With Cashews and Raisins)
- — Easy Rice and Lentil Risotto With Spices & Vegetables, Indian Style (Bisi Bele Huli Rice/Annam)
- — Kichdi (Indian Rice and Bean Casserole)
- — Spinach and Lauki (Opo squash) Molakootal (Dal Soup With Spinach and Bottle Gourd)
- — Baked Apples In Puff Pastry (Or Not) With Raspberry Preserves and Lemon
- — Cauliflower Upperi (Cauliflower Stir Fry Indian Style)
- — Chocolate Chango Bars II (Eggless Cookie Bars)
- — Creamy Cilantro Dressing With Pumpkin Seeds/Almonds
- — Rainbow Vegetable Salad
- — Paneer Do Pyaza (Spicy Paneer Cheese Scramble With 2 Kinds of Onions)
- — Easy Lasagna With Roasted Vegetables and Pesto
- — Chundal Or Shundal (Seasoned Peas/Beans Snacks)
- — Angel Hair Pasta Salad With Cherry Tomatoes
- — Pallavi's Pudina Chai (Mint Tea Latte With Fresh Mint)
- — Vegetable Adai (Indian Vegetable Pancakes)
- — Cucumber, Red Onion and Cherry Tomato Raita (Vegetable Salad With Yogurt )
- — Kunukku (Rice And Lentil Fritters)
- — Ragada With Patties (Indian Veggie Burger With Dried Peas Stew)
- — Sweet and Sour Date-Tamarind Chutney
- — Paruppu Puttu/Usli Curry (Vegetables With Steamed Spicy Lentils)
- — Basic Mor Kuzhambu or Kootan (Yogurt Curry With Coconut)
- — Basic Green Chutney (Cilantro And Mint Chutney)
- — Bitter Melon And Okra Puli Pachadi (Bitter Melon and Okra In Sweet/Sour Tamarind Sauce)
- — Vegetable Patties (Vegetable Burgers)
- — Ragada (Dried Pea Stew With Fragrant Spices)
- — Black Beans, Corn and Jack Cheese Casserole
- — Eggplant, zucchini, Red Bell Pepper and Red Onion Stir Fry Curry (Ratatouille With Indian Spices)
- — Fruited Lassi (Yogurt Shake With Fruits)
- — Paneer With Peppers and Onions (Indian Cheese With Peppers And Onions)
- — Lemon/Lime Rice ( Lemony Rice With Indian Spices)
- — Yogurt Rice (Thair Shadam)
- — Mango Milk Shake
- — Iced Coffee Quencher (Indian Style Iced Coffee)
- — Basic Sweet Lime Lassi (Refreshing Yogurt Shake With Lime)
- — Banana Shake With Vanilla
- — Mixed Vegetable Mezhukkuvaratti (Simple And Quick Vegetable Stir Fry)
May (8 posts)
- — Chocolate Chango Bars (Cake/Cookie Bars)
- — Simple Guacamole (Avocado Salad)
- — Easy Parikkai Fry (Baked Bitter Melon Stir Fry With Indian Spices)
- — Mor Kootu/Curry (Yogurt Curry With Vegetables And Coconut )
- — Corn Chowder with Baby Yellow Potatoes
- — Mrs. Burke's Super Cornbread Muffins (Basic Corn Bread)
- — Spaghetti With Pistachio Pesto
- — Pistachio Pesto (Basil-Parsley Pesto With Pistachio Nuts)
April (12 posts)
- — Semia Payasam ( Indian Vermicelli Pudding With Milk)
- — Corn Cakes With Tomato Chutney
- — Pasta Salad With A Rainbow Of Vegetables
- — Molagushyam ( Roasted Mung Bean, Green Banana, And Taro Root Stew)
- — Channa Payesh (Fresh Ricotta/Paneer Cheese Dessert With Rose Water and Almonds)
- — Ripe Mango (Mampazha) Pulisseri (Ripe Mangoes In Yogurt Curry)
- — Brown Rice-Barley Pongal With 5 Dals (Brown Rice Porridge With 5 Kinds of Lentils)
- — Roasted Vegetable Sandwiches
- — Amma's Godumai Bajji (Spicy Whole Wheat Flour Fritters)
- — Tricolor Pasta (Pasta with Greens and Red Bell Pepper)
- — Sprouted Bean Salad (Salad with Sprouted Legumes With Lime Dressing)
- — Sprouts (How To Make Sprouted Beans or Peas)
March (16 posts)
- — East-West Spicy Tofu Toast
- — Eggplant Gothsu (Roasted Eggplant Curry With Tamarind)
- — Tomato Chutney (Indian Style Tomato Relish)
- — Corn Rice (Fragrant Rice with Corn and Mild Spices)
- — Brown Rice Risotto with Seven Vegetables
- — Gothsu or Gojju (Vegetable Sauce With Tamarind)
- — Basic Pongal Or VenPongal (Indian Rice and Mung Bean Risotto)
- — Puli Kuthi Poduthul - III (Green Banana, Eggplant & Okra With Tamarind and Streusel)
- — Puli Kuthi Poduthul - II (Bananas, Eggplant & Okra With Tamarind and Streusel Topping)
- — Puli Kuthi Poduthul - I (Green Banana, Eggplant, Okra, & Arbi Curry with Tamarind and Spicy Streusel)
- — Simple Zucchini Raita (Vegetable Salad With Yogurt)
- — Ghee (Fragrant Clarified Butter)
- — Tomato and Red Onion Raita (Tomato-Red Onion Salad With Yogurt)
- — Cucumber, Tomato, Onion Salaad (Chopped Vegetable Salad With Tomatoes And Cucumber)
- — Vegetable Pulav (Rice with Mixed Veggies)
- — Zucchini Pachadi (Raita) With Onions and Tomatoes (Vegetable Salad In Yogurt)
February (9 posts)
- — Black Bean Salad With Corn, Red Bells And Tomatoes
- — Pasta With Roasted Vegetables And Arugula
- — Shakkara Pongal (Sweet Rice With Cashews, Coconut and Raisins)
- — Frijoles Mexicanas (Simple OR Spicy Pinto Beans For Toastadas and Burritos)
- — Salsa Mexicana I (Mild Simple Salsa)
- — Avocado Salsa
- — Salsa Mexicana II (Salsa With Grilled Chilies)
- — Quesadilla (Indian Style Grilled Cheese Sandwiches )
- — One Pot Rasam Rice With Tomatoes & Fresh Lime Juice