tag:blogger.com,1999:blog-8192525622903426896.post3983595198766621145..comments2024-02-21T02:13:00.940-08:00Comments on Geetha's Kitchen: Dal Paratha (Flat Bread with Leftover Lentils)Geethahttp://www.blogger.com/profile/07459729822553997077noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-8192525622903426896.post-53520735016016547062014-10-02T21:09:25.446-07:002014-10-02T21:09:25.446-07:00Bilva, If you are referring to the yellow tomato c...Bilva, If you are referring to the yellow tomato checca in the picture, it is a simple salad with tomatoes (you can use any type and color), onions, fresh cilantro (coriander leaves), salt, and some lime or lemon. it is not only comely but tasty as well :)! Thank you for your comments. Happy cooking!Geethahttps://www.blogger.com/profile/07459729822553997077noreply@blogger.comtag:blogger.com,1999:blog-8192525622903426896.post-26104716214586900702014-09-29T18:44:04.378-07:002014-09-29T18:44:04.378-07:00Hi Geetha, what is that capsicum dish/accompanimen...Hi Geetha, what is that capsicum dish/accompaniment in your picture with the dal paratha? It looks comely... do share?<br /><br />bilvabilvapatrahttps://www.blogger.com/profile/10557938413395548101noreply@blogger.comtag:blogger.com,1999:blog-8192525622903426896.post-46841426597122817922012-12-15T20:52:16.214-08:002012-12-15T20:52:16.214-08:00Hello Anon, check the packages of pori and poha fo...Hello Anon, check the packages of pori and poha for the nutrition info and compare them for the specifics you are looking for. I do not believe that pori or poha are particularly more nutritious than rice and not aware that they are recommended foods for children or adults recovering from illness. They are quick and easy to incorporate in recipes and I believe that eating both as well as rice is fine as part of a well balanced diet with lots of dried beans/dals, nuts, seeds, herbs and spices, and plenty of veggies as well as fruits. I hope this is helpful. Happy cooking and eating!Geethahttps://www.blogger.com/profile/07459729822553997077noreply@blogger.comtag:blogger.com,1999:blog-8192525622903426896.post-20851249349085230852012-12-11T01:25:59.336-08:002012-12-11T01:25:59.336-08:00Dear Geetha ,Many thanks for your good explanation...Dear Geetha ,Many thanks for your good explanation.But just want to know what about the carbohydrate level in this pori or poha as it is told good for health bez doctors/dieticians are recommending(pori kanchi and pori urundai) for patients and childrens.<br /><br />If you share your view it is known to all others who is viewing this and helpful for healthy living .Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8192525622903426896.post-19988501725902636112012-10-03T23:57:02.396-07:002012-10-03T23:57:02.396-07:00Dear Geetha ,Many thanks for your good explanation...Dear Geetha ,Many thanks for your good explanation.But just want to know what about the carbohydrate level in this pori or poha as it is told good for health bez doctors/dieticians are recommending(pori kanchi and pori urundai) for patients and childrens.<br /><br />If you share your view it is known to all others who is viewing this and helpful for healthy living .Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8192525622903426896.post-33732838938590657892012-10-03T00:25:06.014-07:002012-10-03T00:25:06.014-07:00Hello Anon, Pori and Poha are both rice products ...Hello Anon, Pori and Poha are both rice products prepared differently and fine for health. There are two types of pori: malar pori similar to popped corn and muttai pori simlar to puffed wheat. They may be eaten as simple snacks or used in making snacks like bhel puri and chivda. I will post a recipe for pori urundais but have never eaten pori kanji or uthappam; if I come across recipes or links for them, I will be happy to post them as well. Happy cooking!!Geethahttps://www.blogger.com/profile/07459729822553997077noreply@blogger.comtag:blogger.com,1999:blog-8192525622903426896.post-32661256898828849392012-09-25T05:00:19.358-07:002012-09-25T05:00:19.358-07:00Dear Geetha,
what is good for health from the bel...Dear Geetha,<br /><br />what is good for health from the below ie poha or popedrice?.<br /><br />in what way the above two is different from rice?.<br /><br />how to make poriurundai(popped rice sugar urundai) and popped uthappam and popped gruel(pori kanchi).Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8192525622903426896.post-30587978610518273912012-09-24T18:34:04.522-07:002012-09-24T18:34:04.522-07:00Hi Archana, Yum it is :) and a good way to use up ...Hi Archana, Yum it is :) and a good way to use up leftover dal. Thank you for stopping and leaving your comment.Geethahttps://www.blogger.com/profile/07459729822553997077noreply@blogger.comtag:blogger.com,1999:blog-8192525622903426896.post-90672293482273416982012-09-21T06:12:09.084-07:002012-09-21T06:12:09.084-07:00Yum paratha. Innovate way to finish dal.
Yum paratha. Innovate way to finish dal.<br />Archanahttps://www.blogger.com/profile/12664109619019642624noreply@blogger.com